A Fresh Philosophy

Cuisine at **** Hotel Königgut

Our Head Chef Herwig and his team will guide you on your culinary journey at Hotel Königgut. We use locally harvested products ensuring freshness and quality. Produce comes from our own farming as well as other local farmers.

Our kitchen staff at Hotel Königgut will impress you every day with delicious seasonal and healthy dishes. Try it for yourself ... and enjoy the healthy freshness on your plate, from morning til night:

From a large, comprehensive breakfast buffet, a healthy selection from the salad buffet, lunch menu and evening menu for seminar guests, to the mouth-watering regional, national and international meals à la carte. A wide range of meat and fish dishes, vegetarian delicacies and of course sweet desserts and a large selection of ice cream will ensure that your tastebuds will have a holiday to remember!

Our young sommeliers will be hapy to help you select a good wine.

At **** Hotel Königgut you will experience the true taste of freshness!