The Königgut menu.

Enjoy à la carte at the Hotel Königgut.

When it comes to the Königgut menu, indulgence is the order of the day.

Whether young or old, hotel guests, local food lovers or fresh food fans, the restaurant at the Hotel Königgut has always been an insider tip. Because the food here is honest, genuine and fresh. High-quality produce from our own farm and from neighbouring vegetable growers in the Wals gourmet region is perfectly prepared and served straight to your plate. This quickly enchants and delights the palate - and spontaneous guests quickly become loyal regulars.

But it's not just the tasty treats on the menu that turn guests into friends, it's also the informal, friendly and heartfelt atmosphere, always with a smile on their lips, that inspires a sense of well-being. Added to this is the beautifully designed restaurant with its lovely decorations and, above all, the personal, individually dedicated service. Marvellous wines and a comprehensive range of drinks, presented by sommelier Alois, round off an unforgettable culinary experience.

A little tip:

Our menu also has plenty of tips for amateur chefs. Here you can read, for example, that beef soup really contains nothing but vegetables and meat, bones, herbs and the like - or how to make the most delicious tomato soup. Of course, it tastes even better!